E-SPRESSO

E-spresso a dynamic coffee that combines Ethiopian and Mexican beans with hints of rare Yemen Mocca - cultivated with the precision of a well-tuned drivetrain, using both washed and natural processes, this blend showcases the versatility of Heirloom, Typica, and Bourbon varieties working together. Whether pulled as espresso or crafted as pour-over, each sip powers through with notes of dark chocolate, black tea, and strawberries, reminiscent of the energy-packed nutrition that fuels riders.

Variety: Ethopia-Mexico blend hints of Yemen Mocca
Process: Washed/Natural
Tastes Like: Dark chocolate, black tea and strawberries